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Welcome to SPRING 2008
Your journey has brought you to the beautiful and historic Brandywine Valley in southeast Pennsylvania, where you are currently visiting a renovated 17th century colonial barn that began its conversion to a small premium winery in 1982 when we carefully chose this part of the country to launch our newest wine venture. At the beginning we produced just 3,000 cases and sold it all locally. Since then we've plugged along -- fueled by our passion to make only the best and blessed by a magnificent micro-climate and a wealth of rave reviews -- until today Chaddsford produces 30,000 cases of wine and sells it to a wider market from New York to D.C. and selected restaurants nationwide. As you tour our site, envision a charming country atmosphere, and feel our desire to make Chaddsford a fun and educational place to visit and explore the wonderful world of wine. Lee and Eric Miller |
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...at the Chaddsford Winery...and welcome to our winery, widely acknowledged as one of the top east coast properties.