The Traminette grape is a relative newcomer, derived from Gewürztraminer, that thrives in cooler climates of North America. A favorite of the cellar crew during fermentation—this enticing wine emanated great floral aromas from the tanks. The latest vintage celebrates bright and welcoming notes of lychee, honey, and candied mango. Enjoy this dry wine alongside peach tarts for dessert, mushroom stuffed ravioli, or roasted turkey.
Traminette is our Wine of the Month for October. Enjoy $2 off per bottle all month long.