Chaddsford Winery and Bluebird Distilling have partnered to create four seasonal wine cocktails, featuring PA-made wine and spirits.
The third in the series, a Spiced Old Fashioned, uses Chaddsford's Spiced Apple wine and Bluebird's Four Grain Bourbon.
Merging the Bourbon's notes of smoke, vanilla, and butterscotch with the wine's tart and sweet apple flavors creates a deliciously-balanced autumnal sip, reminiscent of apple pie.
Watch the video for a step-by-step guide on how to craft one at home, or enjoy a Spiced Old Fashioned at Chaddsford Winery from November 11 - 26.
Spiced Old Fashioned
1.5 oz. Bluebird Distilling Four Grain Bourbon
1 oz. Chaddsford Spiced Apple Wine
.5 oz. Demerara Syrup
3 ds. Angostura Bitters
Method: Stirred
Glassware: Old Fashioned
Garnish: Lemon Peel; Express and Include
