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'23 Dry Rosé

This special collaboration rosé celebrates Styer’s Peonies' annual ‘Festival of the Peony’. Produced in the saignée style, this vintage is made with the slight skin-contact juice of Pinot Noir, Merlot, Syrah, and Steuben grapes. Bursting with fragrant strawberry, subtle notes of kiwi and banana lie deeper in the rosette, and the delicate, pink-hued pour culminates in a crisp, grapefruit pith finish.

Spec Sheet